Betty's Amazing Chili

Marathon Chili- You can make several recipes at a time, and freeze it for the winter.

Chili

Ingredients:

1 lb hamburger 90/10

3 stalks of celery chopped in small pieces

1 onion chopped

1 can tomatoes (cut with scissors if not diced)

1 can tomato juice

Spices: Chili, Pepper, Tabasco.

Brown the celery and onion

Brown the hamburger and remove the liquid fat onto a glass jar you can toss.

Simmer the hamburger with the onion and celery.

Move to a big pot, add tomatos and tomato juice.

Add the spices.

Let it simmer for an hour.

Put in containers, label and freeze

In memory of Betty, who made this amazing chilli and gifted us with lots of containers
for the freezer.